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letting nature back in

nature and nurture in suburban spaces

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Fresh herbs

The kitchen garden: Brightening our lockdown horizons

Our veggie patch took on greater significance during the stringent first lockdown level of the pandemic when even grocery shopping could be a fraught experience. At the very last local farmers’ market that took place just before the late-March lockdown commenced, we bought some winter veg seedlings to add to our vegetable garden.

Continue reading “The kitchen garden: Brightening our lockdown horizons”

Yer Greens: Freshly picked

The autumn days are shortening here in South Africa, but our small vegetable garden is still yielding edible greens. Continue reading “Yer Greens: Freshly picked”

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